Gluten-Free BBQ Sauce Recipe

Gluten-Free BBQ Sauce Recipe

This is the only gluten-free BBQ sauce recipe you will ever need. It is delicious, smoky, and tangy.

You can use it to baste pork, ribs, and chicken, and you also have the option of adding it to your sandwiches and burgers.

This will definitely take your grilling to the next level. You are certainly in the right place if you are looking for the best gluten-free BBQ sauce recipe.

Gluten-Free BBQ Sauce Recipe

Read through for all the tips, tricks, and the key to making a delectable homemade sauce for all your BBQ dishes.

Homemade is more or less always better when it comes to cooking. And this GF barbecue sauce is not excluded.

This barbecue sauce is complicated, tasty, and has the perfect balance of spices, whereas barbecue sauce from the grocery store can be slightly one-note, overly yummy, or contain gluten.

In my opinion, this is the ideal homemade BBQ sauce, with a special and distinguishable flavor and a natural hickory smoke taste.

It is guaranteed that you will be constantly reaching for it once you make this homemade sauce.

This barbecue sauce is the perfect topping, whether you are just making BBQ pork or chicken, dipping French fries or sweet potato fries, or assembling the perfect burger.

Gluten-Free BBQ Sauce

You can really bring a recipe to a new level flavor-wise with a good gluten-free BBQ sauce.

The question here is: Why eat plain, under-seasoned meat when you can coat it in this homemade GF BBQ sauce?

The truth is that most store-bought BBQ sauces are filled with plenty of sugar and sometimes gluten.

However, when you have a gluten-free barbecue sauce with this rich, spicy, and tasty flavor, you will know that sugar and wheat are not required.

That being said, it is likely that you will find gluten-free BBQ sauces at the grocery store, but that isn’t fun for me.

I’m sure you would love to boast and brag right at your next backyard party when you tell everyone there that you made this BBQ sauce from scratch.

You will be able to create this simple recipe for GF BBQ sauce in 15 minutes with ingredients you are likely to already have on hand.

Homemade Gluten-Free BBQ Sauce

With a few basic pantry ingredients, including just the right spices, you will learn how to make your own gluten-free BBQ sauce at home.

You will never again need to use all those bottles of half-used sauce lurking around in your refrigerator.

  • Course: Sauce
  • Cuisine: American
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 1.25 cups of sauce

Ingredients

  • 1 cup (8 fluid ounces) of gluten-free tomato ketchup
  • 1 tablespoon of freshly squeezed lemon juice
  • 1 teaspoon of onion powder
  • ¼ cup (55 g) of packed light brown sugar
  • 2 teaspoons of smoked Spanish paprika
  • 1 tablespoon of gluten-free Worcestershire sauce
  • 2 tablespoons (1 fluid ounce) of white wine (or white balsamic) vinegar

Laid-Out Instructions

  1. First, get a small, heavy-bottomed saucepan, and then place all the ingredients in it.
  2. After that, mix them until they are well combined. Now, cook, mixing from time to time, over medium-low heat until it has reduced and thickened by around 1/8.
  3. That being done, you can now remove it from the heat and let it cool to room temperature before serving.
  4. Or, you can just decide to place it in an airtight container and store it in the refrigerator.

Enjoy This Gluten-Free BBQ Sauce On:

  • Gluten-free chicken wings
  • Crockpot BBQ meatballs
  • Gluten-free meatloaf
  • Gluten-free meatballs

Gluten-free cornbread will also make a perfect side dish for any gluten-free BBQ. Just pair it with Instant Pot carrots for the perfect balanced meal.

Storage

Homemade BBQ sauce can actually be stored in a tightly sealed container; after that, you place it in the refrigerator, where it can last up to a month.

All you need to do is first allow the sauce to cool to room temp. This has to be done before you transfer it to a mason jar or other sealed container.

You also have the option of freezing the sauce, which will make it last for up to 6 months.

However, you need to ensure that you label it with the date; that way, you will know when it was made.

You can just defrost the sauce in the refrigerator overnight when you are ready to use it.

And, if it has separated, you might need to heat the sauce on low heat and mix it to incorporate it.

Frequently Asked Questions

Is Store-Bought BBQ Sauce Gluten-Free?

Some commercial BBQ sauce that you will find is gluten-free, and some is not.

If you will go for store-bought barbecue sauce, then certified gluten-free products will be the best option.

There are a few key BBQ sauce ingredients that you need to be watchful of, and they include malt vinegar, malt syrup, soy sauce, and natural flavorings or spices.

When it comes to store-bought, my favorite brand of GF BBQ sauce is Stubbs.

However, you can make your own gluten-free BBQ sauce from scratch, which is what I recommend, and it is quite inexpensive.

How Do I Fix Thick BBQ Sauce?

For this, simply mix in a little warm water or just orange juice until it thins out.

Is BBQ Gluten-Free?

At its essence, BBQ is meat that has been smoked or grilled. But, generally, it is a fact that meat is gluten-free.

And, that being said, the straightforward answer to the above question is yes: BBQ is gluten-free.

You need to pay attention to the added sauce in order to keep your smoked or grilled meat dishes gluten-free.

This is exactly why this GF recipe is extremely good, given that you will know for certain what you are putting into it.

Are BBQ Sauces Gluten-Free?

There are times when BBQ sauces are gluten-free, but there are times when some of them are not.

I strongly suggest that you check the ingredients label in grocery stores in order to find out if the sauce contains any thickeners such as malt vinegar, which has gluten.

Final Thoughts Gluten-Free BBQ Sauce Recipe

Make sure you thoroughly read the ingredient lists on packaged products for any mention of barley, rye, wheat, or other gluten-containing ingredients.

You can use this recipe as a dipping sauce for homemade GF pigs in a blanket or gluten-free chicken nuggets.

You can spray it on BBQ chicken nachos or just add some to your baked beans.

You also have the option of substituting your boring tomato ketchup for this BBQ sauce, as it helps add smoky flavor to your homemade meatloaf or Wagyu burger.

That being said, this concludes this guide, as you now have the best gluten-free BBQ sauce recipe.

Gluten-Free BBQ Sauce Recipe

Gluten-Free BBQ Sauce Recipe

glutenfreehealthymeal
This is the only gluten-free BBQ sauce recipe you will ever need. It is delicious, smoky, and tangy.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 5 minutes
Course Gluten-Free Recipes
Cuisine American
Servings 1 .25 cups of sauce

Ingredients
  

  • 1 cup 8 fluid ounces of gluten-free tomato ketchup
  • 1 tablespoon of freshly squeezed lemon juice
  • 1 teaspoon of onion powder
  • ¼ cup 55 g of packed light brown sugar
  • 2 teaspoons of smoked Spanish paprika
  • 1 tablespoon of gluten-free Worcestershire sauce
  • 2 tablespoons 1 fluid ounce of white wine (or white balsamic) vinegar

Instructions
 

  • First, get a small, heavy-bottomed saucepan, and then place all the ingredients in it.
  • After that, mix them until they are well combined. Now, cook, mixing from time to time, over medium-low heat until it has reduced and thickened by around 1/8.
  • That being done, you can now remove it from the heat and let it cool to room temperature before serving.
  • Or, you can just decide to place it in an airtight container and store it in the refrigerator.

Video

Keyword bbq sauce, Gluten-Free BBQ Sauce Recipe

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